Vegan Cream Cheese – Creamy Pesto
₹850.00 (160g)
Price including taxes
A smooth vegan cream cheese featuring fermented cashews, basil, garlic, and olive oil, with probiotic benefits and a rich, herby flavor perfect for pastas, dips, or toasts.
Key Highlights
- Herby, pesto-inspired flavor.
- Smooth and creamy texture.
- Probiotic-rich and plant-based.
- Ideal for versatile culinary use
Description
Ingredients
Basil, Garlic, Probiotic, Fermented Cashews, Apple Cider Vinegar with the Mother, Olive Oil, Himalayan Pink Salt.
Nutritional Facts
Energy: 337.50 Kcal, Carbohydrates: 17.92 g, Protein: 18.44 g, Cholesterol: <0.001 g, Saturated Fat: 3.873 g, Trans Fat: <0.10 g, Sodium: 0.34 g, Added Sugar: <1.0 g, Total Sugar: <2.0 g
Storage Information
Keep refrigerated (0°C–4°C), Use within 30 days
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Key Highlights
- Herby, pesto-inspired flavor.
- Smooth and creamy texture.
- Probiotic-rich and plant-based.
- Ideal for versatile culinary use
Description
Ingredients
Basil, Garlic, Probiotic, Fermented Cashews, Apple Cider Vinegar with the Mother, Olive Oil, Himalayan Pink Salt.
Nutritional Facts
Energy: 337.50 Kcal, Carbohydrates: 17.92 g, Protein: 18.44 g, Cholesterol: <0.001 g, Saturated Fat: 3.873 g, Trans Fat: <0.10 g, Sodium: 0.34 g, Added Sugar: <1.0 g, Total Sugar: <2.0 g
Storage Information
Keep refrigerated (0°C–4°C), Use within 30 days
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Only logged in customers who have purchased this product may leave a review.
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