Vegan Cream Cheese – Creamy Roasted Beetroot
₹850.00 (160g)
Price including taxes
A vibrant vegan cream cheese with roasted beetroot and mixed spices blended into a smooth cashew base. Its earthy sweetness and vivid color make it a visually striking, nutrient-rich spread.
Key Highlights
- Naturally sweet and earthy flavor.
- Packed with antioxidants from beetroot.
- Dairy-free, gluten-free, and preservative-free.
- Ideal for toasts, dips, or plating
Description
Ingredients
Roasted Beetroot, Mixed Spices, Probiotic, Apple Cider Vinegar with the Mother, Olive Oil, Himalayan Pink Salt.
Nutritional Facts
Energy: 337.50 Kcal, Carbohydrates: 17.92 g, Protein: 18.44 g, Cholesterol: <0.001 g, Saturated Fat: 3.873 g, Trans Fat: <0.10 g, Sodium: 0.34 g, Added Sugar: <1.0 g, Total Sugar: <2.0 g
Storage Information
Keep refrigerated (0°C–4°C), Use within 30 days.
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Key Highlights
- Naturally sweet and earthy flavor.
- Packed with antioxidants from beetroot.
- Dairy-free, gluten-free, and preservative-free.
- Ideal for toasts, dips, or plating
Description
Ingredients
Roasted Beetroot, Mixed Spices, Probiotic, Apple Cider Vinegar with the Mother, Olive Oil, Himalayan Pink Salt.
Nutritional Facts
Energy: 337.50 Kcal, Carbohydrates: 17.92 g, Protein: 18.44 g, Cholesterol: <0.001 g, Saturated Fat: 3.873 g, Trans Fat: <0.10 g, Sodium: 0.34 g, Added Sugar: <1.0 g, Total Sugar: <2.0 g
Storage Information
Keep refrigerated (0°C–4°C), Use within 30 days.
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Only logged in customers who have purchased this product may leave a review.
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